San diego taco catering has never been this eco-friendly. liz taco catering san diego, a local favorite, is making waves with its commitment to sustainability. They’re not just serving up delicious tacos; they’re doing it in a way that’s kind to Mother Earth.
Picture this: a bustling event, the aroma of sizzling tacos wafting through the air, and guests happily munching away. But here’s the kicker – all those tasty treats are served on compostable plates with biodegradable utensils. Liz Taco Catering has swapped out plastic for plant-based materials, ensuring every bite leaves less of a footprint.
Now, let’s talk about ingredients. These folks aren’t just hitting up any old supplier. They’ve partnered with local farmers who practice organic farming. It’s like having a farmers’ market in your taco! Fresh veggies, sustainably-raised meats – it’s farm-to-table at its finest.
Ever heard of food waste reduction? Liz Taco Catering is all over it. Leftovers don’t end up in the trash; they get donated to local shelters or composted to nourish future crops. It’s a full-circle approach that benefits everyone involved.
But wait, there’s more! They’ve ditched gas-guzzling delivery trucks for electric vehicles. So when you see their van rolling up to your event, know that it’s running on clean energy. It’s these little touches that make a big difference.
Let me share a quick story: I was at an event they catered last summer. The sun was blazing down, but there was this cool station set up with water dispensers and reusable cups instead of bottled water everywhere. People were chatting about how great it was not to see single-use plastics littering the place.
And speaking of events, their staff is trained to educate guests about sustainable practices subtly woven into their service style. You might find yourself learning about composting while waiting for your second helping of guacamole!
NAP:
Liz Taco Catering San Diego
9325 Sky Park Ct #223, San Diego, CA 92123
619-304-0175
